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1. Spicy, Wine-Soaked Tuscan Pork Stew

 This simple recipe uses a lot of wine but there is a way to reduce the amount of wine used without any significant flavor loss. Basically, there are two parts to the recipe: the marinade and the ingredients the meat is cooked in. Don'... Read More
By:
Anna
/ March 8, 2017 / Italian / N/A / Italy > Umbria >

2. Cesenatico: A Walk On Up To The Waterfront

And on this lovely early winter day, no rain to either get in, or get out of.  I usually avoid the Italian seaside in the summer, with the exception of Positano and a few places in Sardinia. So this winter, it was my first visit to Ces... Read More
By:
Anna
/ March 7, 2017 / Italian / $$ / Italy > Emilia-Romagna > Cesenatico

3. Valentine's Day Dinner in Gualdo Cattaneo

Gualdo Cattaneo is a very elegant little hill top town in Umbria. It has a fortified tower and many impressive medieval buildings. It also has a smart bar/restaurant called Dadotratto in the main piazza – I wrote about Dadotratto here... Read More
By:
Anna
/ March 5, 2017 / Italian / $$ / Italy > Umbria > Gualdo Cattaneo

4. A Rich and Delicious Lemon, Almond and Ricotta Cake

On the whole, cakes in Italy don't impress me. I love a little pastry for breakfast, but that's about the extent of it. However, I was recently introduced to a cake that takes its inspiration from Italian cakes. The original recipe comes fr... Read More
By:
Anna
/ March 5, 2017 / Italian / N/A / Italy > Umbria >

5. Ca' de Vèn and Bar Fargo, Ravenna

Lunch So, how do you go about deciding where to eat and where not to eat in a new location? You can take a stroll through the streets and just pick a bar, café or restaurant that appeals to you; you can rely on a bit of local in... Read More
By:
Anna
/ March 5, 2017 / Italian / $$ / Italy > Emilia-Romagna > Ravenna

6. Osteria del Tempo Perso, Ravenna

This could be sub-titled "Always listen to the local advice, particularly if you have a good feeling about the advisors"The orata (sea-bream), served with fresh seasonal vegetables - see below.Driving into Ravenna town center had been stren... Read More
By:
Anna
/ February 16, 2017 / Italian / $$ / Italy > Emilia-Romagna > Ravenna

7. Sweets Mad in Ravenna

I had heard about the Byzantine mosaics in Ravenna but not the delicious sweets shops, bars and restaurants. How could I not have heard? The Tall Guy is a history buff and gets very excitable and bouncy, despite his years, whenever we're go... Read More
By:
Anna
/ February 11, 2017 / Italian / $$ / Italy > Emilia-Romagna > Ravenna

8. Apriti Sedano: the Boys are Back!

The lobby bar - enjoy your welcome Prosecco in the company of internationally renowned photographer Steve McCurry's "Sensational Umbra".A couple of years ago, I wrote glowingly of Foligno’s Felce e Mirtillo park restaurant, and of its... Read More
By:
Anna
/ February 7, 2017 / Italian / $$ / Italy > Umbria > Trevi

9. Nonna's Potatoes

My Italian daughter-in-law Stephanie swears that her nonna (granny) would make this particular vegetable dish for lunch everyday if no one else stepped in to cook first. I know that her aunt hates cooking, so she probably remembers having t... Read More
By:
Anna
/ February 5, 2017 / Italian / N/A / Italy > Umbria >

10. Tenuta di Titignano

There comes a time when you think you have been to all the best restaurants in the area and then you get a surprise. We had heard about Titignano as a legendary place to eat for a number of years and almost gone there in the summer of 2016,... Read More
By:
Anna
/ February 3, 2017 / Italian / $$ / Italy > Umbria > Titignano

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