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The Best Gift of all…Home Made Asian Curry

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August 19, 2012 / Asian / By
Dinh

Sometimes the best things in life are surprises…especially edible surprises…

I opened the door, and there was a lovely friend of mine with a big container of homemade curry her mum had been cooking…simple, kind gestures like that just make my day!

I served up the curry the next day for lunch…with crispy Vietnamese bread (this bread is the best way to have asian curry).

My friend’s mum is a true gourmet foodie chef…so all the ingredients she uses are super fresh and she is just so good and making things taste amazing….I tasted my first mouthful of curry, the flavours were so well rounded, you could taste the spiciness but it wasn’t overpowering, and the use of sweet potatoes and cassava as the root vegetables in the dish gave the curry a refreshing texture and flavour.

Having a life with good friends and good food…what more could you ask for really?

My friend’s mum was kind enough to share her recipe for this story:


Ingredients for curry recipe include a mix of wet and dry curry ingredients including:

  • Curry powder from Ayam.
  • Fresh tumeric
  • Fresh coconut milk
  • Root vegetables
  • Chicken or duck pieces

Fry off spices/sauces till dry. Leave overnight and then add in coconut milk.

No quantities provided above, as it’s a home cooked recipe, and my friend’s mum doesn’t go by strict quantities, just instinct!

N/A

Country: Australia

Province/State: New South Wales

City: N/A

Address: N/A

Zip/Post Code: N/A

Location Tips: N/A

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Website:N/A

Price Guide:N/A (What's this?) N/A = home cooked meal,etc
$ = street food, fast food,etc
$$ = bistro, cafe, pub, bar,etc
$$$ = fine dining,etc

This curry looks real good!
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